Chicken Meatballs

Fully Cooked

These tasty, fully cooked chicken meatballs are ready in minutes! Whether paired with your favorite sauce or added to your go-to recipe, they’re sure to be a hit. And it’s not just the adults who will enjoy them—kids love them too!

Nutrition Facts

Per 1 burger (100 g) / par 1 burger (100 g)

Amount
% Daily Value

Calories / Calories 200
 

Fat/Lipides 13 g
20%

Saturated / saturés 3.5 g + Trans / trans 0.1 g
18%

Cholesterol / Cholestérol 100 mg
 

Sodium / Sodium 330 mg
14%

Carbohydrate / Glucides 3 g
1%

Fibre / Fibres 1 g
4%

Sugars / Sucres 0 g
 

Protein / Protéines 17 g
 

Vitamin A/ Vitamine A
4%

Vitamin C/ Vitamine C
2%

Calcium / Calcium
8%

Iron / Fer
15%

Ingredients

Organic chicken, water, organic corn starch, sea salt, organic garlic powder, organic spices, organic onion powder, organic rice flour, organic rice concentrate, organic canola oil, organic rosemary extract.

Preparation instructions

Cook From Frozen: Product is fully cooked. The preparation instructions are suggestions for ways to heat meatballs and be served. Product is ready when it reaches an internal temperature of 165°F (74°C). Appliances vary in power. These instructions are guidelines only.

Conventional Oven

Preheat oven to 400°F (200°C).

Remove frozen meatballs from packaging. Place onto a baking sheet lined with aluminum foil.

Bake for 15 minutes or until hot.

Microwave

Place frozen meatballs on a microwave safe plate lined with paper towel.

Cook on medium power for 1 minute. Rotate meatballs. Return to microwave for 1 minute. Cooking time will vary depending on the number of meatballs being heated. If desired, heat for additional time.

Stove Top

Heat pan over medium heat with 1tsp of oil.

Add meatballs, turning frequently to brown all over and heat through.